RISE Pops
#cuisineravecrise
Summer might be over soon, but that doesn’t mean we have to say goodbye to those frozen delicacies we’ve been having for the past months.
Anyways, ice cream or popsicles are a year-long thing. You know it.
When it comes to treating yo’self, our friend Olivia from OliveganFoods has just the right idea: RISE pops.
“Popsicles have always been my favourite frozen treats. These drippin’ goodness will be so refreshing… I promise!
Now, this recipe is a no brainer. You simply pour your favourite flavour(s) in a popsicle mold. To kick things off for the weekend, go ahead and add a little gin or any fruit that’ll freeze well, like berries or melon.”
Photo: Alex Lepine de U Mad? Photos