December 22, 2015

The RISING LOTUS from Le Terminal

#cookingwithrise
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The RISEing Lotus by Phil Letellier
Terminal

le-terminal-montreal-en-cocktail-rise-kombucha

Recipe:

1 1/4 oz Quartz vodka
1/2 oz Galliano
1/3 oz Aperol
1/2 oz basil syrup
4 basil leaves
Rose & Schizandra RISE Kombucha

Deco : basil leaves and edible orchid

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le-terminal-montreal-en-cocktail-rise-kombucha

Create and share your own RISE-based cocktail with our new cocktail creator.